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Ingredients
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14 oz (400g) pizza dough
1 lb (454 g) Reuven Fully Cooked Lean Ground Beef (Product Code B03737)
2 tbsp (30 ml) taco seasoning
1/3 cup (85 ml) water
15 oz (440 ml) refried beans
1/4 cup (60 ml) salsa
1 cups (250 ml) shredded cheddar cheese
(or Mexican blend)
1/4 cup (60 ml) sliced olives
1/4 cup (60 ml) tomatoes, diced
1 green onion, sliced
1/4 cup (60 ml) sour cream
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Preparation Instructions
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Let pizza dough rest at room temperature for about 20 minutes.
While dough is resting, brown Reuven Fully Cooked Lean Ground Beef slightly in a medium high heated skillet, add the taco seasoning, and water. Cook for 5 minutes until most of the liquid has reduced. Set aside.
Preheat oven to 500°F(260°C) with a pizza stone. Press or roll the dough onto a 12-inch pizza pan.
Bake for 8 minutes. Remove from oven.
In a small bowl, stir together the refried beans and salsa. Spread a thin layer onto the pizza crust.
Sprinkle with the taco meat, cheese, and olives. Bake for about 5 minutes or until cheese is completely melted. Remove from the oven and top with tomatoes, green onions and sour cream.
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Nutrition Info.
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1 serving
Calories: ............................ 441
Protein: ............................ 37 g
Fat: .................................... 20 g
Carbohydrate: ................. 29 g
Fibre: ................................... 4 g
Sugar: .................................. 3 g
Cholesterol: ................. 97 mg
Sodium: ...................... 874 mg
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