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Recipes / Food Service / Smoked Chicken Wings

 


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Smoked Chicken Wings

Using: Reuven Fully Cooked Plain Steamed Chicken Wings (Product Code 35001 or 35002)

 

This recipe can also be used for Reuven Fully Cooked Plain Steamed Broiler Chicken Wings - Ovenable (Product Code 35010).

 

 

 

 

 

Serves:

Prep & Cook Time:

 

10-12

70 minutes

 

 
 

Ingredients

 

 

 

 

Dry Flavour Blend:

3 tbsp. (45 ml) paprika

2 tbsp. (30 ml) brown sugar

1 tbsp. (15 ml) kosher salt

1 tbsp. (15 ml) cayenne powder

1 tbsp. (15 ml) garlic powder

1 tbsp. (15 ml) onion powder

1 tsp. (5 ml) mustard powder

 

Special Equipment:

A chimney starter if using a charcoal grill, or a smoker box if using a gas grill; hardwood chunks or chips

 

Assembly:

2 kg Reuven Fully Cooked Plain Steamed Chicken Wings (Product Code 35001 or 35002), thawed

 

 
 

Preparation Instructions

 

Dry Flavour Blend: Combine all ingredients in a large bowl and mix well

 

Assembly: In a large bowl toss thawed chicken wings in dry flavour blend. Smoke wings, replenishing wood as needed, until deeply browned. Smoke wings until wings are fully rethermed and hit an internal temperature of 165°F (74°C).

 

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Nutrition Info.

 


1 serving

Calories: ........................... 317
Protein: ............................ 26 g
Fat: .................................... 19 g
Carbohydrate: ................ 11 g
Fibre: .................................. 1 g
Sugar: ................................. 2 g
Cholesterol: .............. 150 mg
Sodium: .................. 1,002 mg