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Recipes / Food Service / Nashville Hot Dusted Chicken Wings

 


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Nashville Hot Dusted Chicken Wings

Using: Reuven Fully Cooked Dusted Roaster Chicken Wings (Product Code 36202)

 

 

 

 

 

 

Serves:

Prep & Cook Time:

 

10-12

18 minutes

 

 
 

Ingredients

 

 

 

 

Nashville Hot Sauce:

1/4 cup (60 ml) vegetable oil

1/2 cup (125 ml) unsalted clarified butter

5 tbsp (75 ml) cayenne pepper more or less to taste

1/4 cup (60 ml) brown sugar

4 tsp (20 ml) kosher salt

4 tsp (20 ml) black pepper

2 tbsp (30 ml) smoked paprika

4 tsp (20 ml) garlic powder

 

Assembly:

2 kg Reuven Fully Cooked Dusted Roaster Chicken Wings (Product Code 36202)

1 cup (250 ml) bread & butter pickle slices

4 slices, white bread, sliced in half

 

 
 

Preparation Instructions

 

Nashville Hot Sauce: In a large saucepan combine clarified butter and all dried spices, stir over low heat until dissolved and keep warm.

 

Assembly: Prepare Dusted Roaster Chicken Wings according to package directions.  Add prepared wings to Nashville Hot sauce immediately and toss. Serve on top of sliced bread, garnished with bread and butter pickles.

 

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Nutrition Info.

 


1 serving

Calories: ........................... 544
Protein: ............................ 26 g
Fat: .................................... 42 g 
Carbohydrate: ................ 17 g
Fibre: .................................. 1 g
Sugar: ................................. 3 g
Cholesterol: ............... 146 mg
Sodium: ................... 1,186 mg