Products / Foodservice / Breaded/Coated Chicken / Fully Cooked Battered Chicken Breast Chunks (10500)

Nutrition Facts / Valeur nutritive

Per 5 pieces (100 g)/pour 5 morceaux (100 g)

Amount

Teneur

% Daily Value

% Valeur quotidienne

Calories / 170

Fat / Lipides / 7 g

9 %

Saturated / Saturés / 1.5 g

8 %

Trans / 0 g

Cholesterol / Cholestérol / 35 mg

Sodium / 470 mg

20 %

Potassium / 250 mg

5 %

Carbohydrate / Glucides / 14 g

Fibre / Fibres / 1 g

4 %

Sugars / Sucres / 1 g

1 %

Protein / Protéines / 15 g

Calcium / 10 mg

1 %

Iron / Fer / 0.4 mg

2 %

Fully Cooked Battered Chicken Breast Chunks

Product Code: 10500

SCC: 10628269105006


Our Battered Chicken Breast Chunks are made from 100% hand cut, fresh, never frozen chicken breast meat.  Coated in a light and crispy tempura batter, our Chunks are delicious on their own or as an ingredient.

  • Consistent size and shape
  • Crispy, juicy and tender
  • Halal certified

Ingredients

Chicken breast, Water, Soybean oil, Enriched wheat flour, Modified tapioca starch, Modified corn starch, Salt, Sugars (dextrose, sugar), Rice flour, Potato starch, Palm oil shortening, Autolyzed yeast extract, Spices, Garlic powder, Onion powder, Sodium acid pyrophosphate, Sodium bicarbonate, Monocalcium phosphate, Paprika extract, Black pepper extract, Palm oil, Yeast, Soy flour, Rosemary extract.

 

Allergens Contained

Wheat (gluten), Soy



Preparation

COOK FROM FROZEN

1 Deep fry at 350°F (177°C) for 3 to 4 minutes

2 Preheat conventional oven to 400°F (204°C) and reheat for 10 to 12 minutes

HEAT THOROUGHLY TO AN INTERNAL TEMPERATURE OF 165°F (74°C). INDIVIDUAL APPLIANCES VARY; THESE ARE GUIDELINES ONLY.


Piece Count

175-225 per case

Pack Format

2 x 2 kg

Storage

Method: Store frozen at -18°C

Shelf Life: 18 months

Pallet Configuration

Ti: 15

Hi: 10

Master Case

Gross Weight (kg):   

4.40

Net Weight (kg):   

4.00

Volume (cube):   

0.42

 

Width (in):   

8.7

Length (in):   

13.1

Height (in):   

6.3

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