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RECIPE FOR THE MONTH OF AUGUST

CHICKEN POUTINE

INGREDIENTS:

  • 100 g Reuven’s Dusted Chicken Breast Chunks (10540), cooked
  • 300 g IQF french fries, cooked
  • 1/2 cup cheese curds
  • 200 ml your favourite gravy
  • 1/2 green onion, sliced - garnish
  • salt & pepper to taste

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PREPARATION:

  • Prepare gravy and keep warm.  
  • Cook French Fries according to package instructions and season to taste.  
  • Cook Reuven’s Dusted Chicken Breast Chunks according to package
  • Instructions.  Begin to build your poutine, Fries / Cheese curds / Gravy/ Reuven’s Dusted Chicken Breast Chunks/ Green Onion.
  • Serving  1

 

 

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